Georgia the wines'Born Place

Georgia has over 500 indigenous varieties

Georgia has 18 appelation of origin :

tsinandali, Teliani , Napareuli , Vasisubani, Mukuzani , Akhasheni , Gurjaani , Kardenakhi , Tibaani , kindzmarauli , Manavi, khvanchkara , Tvishi, Kvareli , Atenuri , Sviri , Kotekhi, Kakheti , Kakhuri.

And more 500 indegenous varietals Viticulture in georgia is one of the oldest in the world. Vineyards currently cover 100.000hectares.much of the wine is vinified according to traditional method yet.The vineyards are located maintly in Kakheti, with produces wines with terroir gourdjaani the tsinandali which are white wines , as well as napureouli , and Mukuzanimzane are vinified in red .Protected by the cold siberian caucasus ,

georgia is located on the Black Sea , which bring moisture and heat mountainous terrain , the diversity ofsoils and climates are that although the surface of Georgian wine is not very important , we can distinguish 10 differant wine regions and dozens appellation areas using native varieties that produce typical wines , exposure vineyards : South , Southeast , Southwest.

West georgia Surrounded by moutains on three sides, West georgia is largely open to the west , Black Sea

The climate is relatively mild , moderately subtropical ,.

Differant production regions are Imereti , Racha with its famous appelation Khvanchkara, Lechkhumi, Apkhazeti , Samegrelo , Guria , Achara , where there are indigenous varietals and different AOC , white & Red.

Easter Georgia

Separated from the west by Georgia Chain Likhi Moutains

Rhe Climate is moderately continental Eastern Georgia .It is the largest region of Kakheti , whitch produces 75% of Georgian wines were developing Currently , wine production is hampered by occupatio of a large part of region ( called South Ossetia ) by Russia,

Varietal wines and the most famous names are present